Round 1

Chin Ups

Round 2

Bench Press

Round 3

Rowing Tailpipe

Round 4

TRX Tricep Ext

Bicep Curls

Round 5

DB KB LC + Strict Press

Round 1

Ab Challenge

Round 2

Row

DB Thrusters

Assault Bike

Snatches

Ski Erg

Round 1

Deadlifts

Round 2

Pistol Squats

Round 3

RS Swings

Round 4

Sled Push

Round 5

DB KB Front Squats

Dead Clean + Rack Hold

Push Press + Overhead Hold

Front Squat + Squat Hold

One Arm Rows + Hold

Push Up + Plank Hold

 

 

Round 1

Sprints

Round 2

Pull Ups

Push Press

Goblet Squat

RS Swing

Cardio

Round 1

Plank Sandwich

Round 2

Gorilla Cleans

DB KB Front Squats

Gorilla Rows

Bicycle Crunch Chest Press

Suitcase  Swings

Round 1

Sprint

DB KB LC Cleans

Round 2

Ski

Dumbbell Thrusters

Round 3

Air Assault

SDHP

Round 1

Chin Ups

Ball Slams

Round 2

Barbell Bench Press

Explosive Push Ups

Round 3

Barbell RDL

KB RS Swing

Round 4

DB KB Front Squat

Jump Squats

Challenge Round!!

How To Make a Healthy Chicken Stir Fry!

 

CHICKEN STIR FRY INGREDIENTS

  • 2 lbs chicken breasts
  • 3 cloves garlic, chopped
  • 1 small onion, chopped
  • 1 head baby bok choy, pulled apart
  • 1 head kale, pulled apart
  • ½ cup low sodium chicken broth
  • Splash low sodium soy sauce
  • Black pepper to taste
  • 2 tbsp coconut oil

CHICKEN STIR FRY DIRECTIONS 

  1. Heat pan to medium heat and melt coconut oil
  2. Season chicken with pepper
  3. Brown chicken 3-4 min each side
  4. Add garlic + onions, stir for about 5 minutes
  5. When chicken is almost done, add broth, bok choy, and kale
  6. Add splash of soy sauce, let simmer 1 min and remove from heat

 

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Round 1

Goblet Split Squats

Round 2

Windmills

Round 3

KBell 300!

Snatches

Burpees

Push Press

Goblet Squats

Tick Tocks

American Swings